Recipes

Ingredients For two 50 ml Vodka 70 ml Jökla cream liqueur 70 ml iced coffee from Nespresso or good cold

Jökla Original on Ice recipe

Ingredients 30 ml Jökla cream liqueur 100ml heavy cream 2 tablespoons light brown sugar 60ml whiskey, preferably Irish 475ml hot

Jökla hot chocolate – a simple next level indulgent, with whipped cream and crushed almonds for topping. Ingredients 1 Cup